Full and By Farm<\/a>) has been diversifying our weekly farm share as each spring-into-summer week whizzes past. One of our favorite farm treats is curly\u00a0garlic scapes. Delicious and versatile, this uniquely aromatic vegetable is a secondary edible “byproduct” produced during the garlic growing cycle.<\/p>\r\nTony, a hardworking (and big hearted) jack-of-all-trades who’s been helping out this spring and summer, showed up with a surprise gift. Two exquisite brown trout that he and his young son caught in the Boquet River.\u00a0<\/p>\r\n
To celebrate our good fortune, I paired Tony’s brown trout with garlic scapes, bacon (you can’t ever go wrong with bacon!), a splash of sauvignon blank, a drizzle of olive oil, and a liberal blessing of salt and pepper. I sealed the fish into an aluminum foil “steamer” and baked them in the oven.<\/p>\r\n
Here’s a glimpse at our Boquet brown trout.\u00a0<\/p>\r\n\r\n\r\n\r\n
https:\/\/www.instagram.com\/p\/CRFuAffrmmU\/<\/p>\r\n\r\n
Free range, foraged food is the best food! And friends who show up with hyperlocal game? That was the icing on the cake. Thanks, Tony.<\/p>","protected":false},"excerpt":{"rendered":"
Summer’s in full swing, and our CSA (Full and By Farm) has been diversifying our weekly farm share as each spring-into-summer week whizzes past. One of our favorite farm treats is curly\u00a0garlic scapes. Delicious and versatile, this uniquely aromatic vegetable is a secondary edible “byproduct” produced during the garlic growing cycle. Tony, a hardworking (and […]<\/p>\n","protected":false},"author":2,"featured_media":6538,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"gallery","meta":{"_lmt_disableupdate":"","_lmt_disable":"","footnotes":"","_wpscppro_custom_social_share_image":0,"_facebook_share_type":"","_twitter_share_type":"","_linkedin_share_type":"","_pinterest_share_type":"","_linkedin_share_type_page":"","_instagram_share_type":"","_medium_share_type":"","_threads_share_type":"","_selected_social_profile":[]},"categories":[363],"tags":[102,613,1096,883,1095,1094],"coauthors":[976],"class_list":["post-6520","post","type-post","status-publish","format-gallery","has-post-thumbnail","hentry","category-redacting-rosslyn","tag-boquet-river","tag-cooking","tag-garlic-scapes","tag-hyperlocal","tag-local-food","tag-trout","post_format-post-format-gallery"],"modified_by":"Geo Davis","_links":{"self":[{"href":"https:\/\/abdul2.rosslynredux.com\/wp-json\/wp\/v2\/posts\/6520","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/abdul2.rosslynredux.com\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/abdul2.rosslynredux.com\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/abdul2.rosslynredux.com\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/abdul2.rosslynredux.com\/wp-json\/wp\/v2\/comments?post=6520"}],"version-history":[{"count":5,"href":"https:\/\/abdul2.rosslynredux.com\/wp-json\/wp\/v2\/posts\/6520\/revisions"}],"predecessor-version":[{"id":6539,"href":"https:\/\/abdul2.rosslynredux.com\/wp-json\/wp\/v2\/posts\/6520\/revisions\/6539"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/abdul2.rosslynredux.com\/wp-json\/wp\/v2\/media\/6538"}],"wp:attachment":[{"href":"https:\/\/abdul2.rosslynredux.com\/wp-json\/wp\/v2\/media?parent=6520"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/abdul2.rosslynredux.com\/wp-json\/wp\/v2\/categories?post=6520"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/abdul2.rosslynredux.com\/wp-json\/wp\/v2\/tags?post=6520"},{"taxonomy":"author","embeddable":true,"href":"https:\/\/abdul2.rosslynredux.com\/wp-json\/wp\/v2\/coauthors?post=6520"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}